The Benefits of Banning Red Dye No. 3: Advancing Food Safety Regulations
The Benefits of Banning Red Dye No. 3: Advancing Food Safety Regulations Published on March 7, 2025 Written By Alyx Barnett In a groundbreaking decision for National public health, the U.S. Food and Drug Administration (FDA) has officially banned the use of Red Dye No. 3 in food products and ingested medications. This significant action…